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- Rapture Reminder, frank: Thanks for the correction. I would have been AWOL for my first assignment.
Rapture Reminder, brent: It’s actually the 21st on Saturday according the multitude of billboards plastered...
The Effect, frank: I would have, had I known that they lowered the pressure. Since I was in for service anyway, I...
The Effect, Greg: I agree that it’s dumb to make all cars conform to the same spec, which may be irrelevant...
CEOs To The Rescue, Ben Finney: I think the more likely response Reggie would receive is “If you think that’s...
Another Reason I Hate Texas, mikespeir: Hey, I’m a Texan, and I…. Yeah, I wonder about all that too.
Another Reason I Hate Texas, Scott M.: No we cannot kick Texas out of the U.S. as tempting as that is. I don’t...
Christopher Maloney is a quack, frank: http://hjhop.blogspot.com/2010 /04/quackadoodledooo.html since I don’t...
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Monthly Archives: February 2004
Viandante del Cielo
I’ve been getting dozens of hits every day from people looking for Viandante del Cielo (Luke Skywalker) wine, mentioned here and here. Guys, it’s not that good. It’s a chardonnay that’s at best, drinkable. It’s nothing special, really over-priced, tastes like … Continue reading
Adventures in Babysitting
It’s been a real ass-grinder of a week. We’ve been swamped at work trying to get new software ready for deployment on March 1, a date that cannot change. I’m waiting for the new version to be installed so I … Continue reading
Saturday Dinner
I made reservations at Le Papillon several weeks ago for 6:30 PM on Valentines Day. They called back later and asked if we could move to 7:00. I said sure, and they called back a couple of days ago to confirm … Continue reading
Make It Puppy Proof
We took Rolfe with the other dogs on Saturday for his first walk. It’s a bit sooner than the vet recommended, but we were careful that he didn’t come into contact with possibly contaminated fecal material. He did pretty well … Continue reading
Orange Chicken
I went to Chef Wang’s in Los Altos for lunch today. They’ve got a new menu but I opted to try a dish from the specials board. Their Orange Chicken is really, really good. I talked to the owner and … Continue reading
